Efes Restaurant (Whitechapel)
Restaurant | London | England | United Kingdom
Authentic Turkish cuisine in London
The "Efes Restaurant" in London is a traditional establishment dedicated to authentic Turkish cuisine and has been a staple of the city's culinary landscape for over four decades. It is located in the vibrant district of Whitechapel, an area known for its cultural diversity, and is part of the small, family-run Efes chain that began in 1974. The name "Efes" pays homage to the ancient city of Ephesus in present-day Turkey, famous for its historical significance and its proximity to the Temple of Artemis, one of the Seven Wonders of the World. This connection to history is also reflected in the logo, which is inspired by the "Lady of Ephesus." The restaurant itself offers a warm, inviting atmosphere with a modern yet cozy interior, characterized by Turkish elements and a friendly ambiance—ideal for families, friends, or a relaxed evening for two.
Turkish restaurant Whitechapel London
Culinarily, the "Efes Restaurant" stands for fresh, high-quality ingredients and traditional preparation methods that bring the flavors of Turkey to the plate. An absolute highlight is the "Mixed Grill," a generous platter featuring various meats such as lamb, chicken, and Adana kebab, grilled over charcoal and served with grilled tomatoes, peppers, and rice— a dish appreciated for its juicy flavors and versatility. Also popular is the "Chicken Shish," tender pieces of chicken that are marinated and perfectly grilled, often accompanied by fresh bread and crunchy salad. For those with a sweet tooth, the "Baklava" offers a delightful conclusion: crispy layers of phyllo pastry filled with nuts and soaked in sweet syrup, embodying the quintessential Turkish treat. The "Hummus" appetizer is also often highlighted, creamy and enhanced with a touch of olive oil, perfect for sharing with freshly baked bread. The restaurant also offers a variety of vegetarian options that still retain the bold flavors of Turkish cuisine.
Best dishes at Efes restaurant
The drink menu complements the food with a selection of Turkish and international beverages. Particularly appreciated is the "Efes Pilsener," a refreshing Turkish beer that shares the restaurant's name and pairs perfectly with the meals. Wine and various non-alcoholic options, such as fresh juices, are also available, rounding out the offerings. The "Efes Restaurant" places great importance on quality, sourcing fresh products daily and processing many ingredients on-site, which enhances the authentic taste. It is also known for its flexibility: in addition to dining in, there are takeaway and delivery options that allow guests to enjoy the experience at home.